BETH CHAPMAN WEIGHT LOSS JOURNEY
Beth Chapman has been an inspiration to many and will always be. She fought cancer once but couldn’t survive the second time. However, she did not give up. She along with her family fought bravely till the end and then she left the world peacefully.
In her journey, many people supported her and prayed for her. But many others speculated and raised questions about her living choices. One of the most common questions was born after she lost almost 50 Kgs in two months. It is a big deal and people started questioning how she did it. The most probable answers include:
One of the many sorts of plastic surgeries is performed to remove the excess fat of the body. Many people believe that Beth went through plastic surgery to lose around 50 Kg of weight. People commented about it being extra and uncalled for since she was battling with a deadly disease and undergoing surgery just to look fit is insane. But these are the choices everyone is free to make and should not be questioned. If she actually had a surgery, which is the least possible option, it was her choice and people should respect it.
Cancer and chemotherapy
Many of us don’t know the inflictions cancer has. It kills you slowly and painfully. Cancer patients lose weight drastically because of the medications and therapies they are going through. Chemotherapy is one example. The world is of the view that it kills more people than cancer does. That’s how painful it is. Chemo and radiotherapies utilize radiations and X-rays that are targeted. Cancerous masses are bombarded with these radiations. But other organs and fat are also destroyed because of it.
The most solid answer to how Beth Chapman reduced that much weight is a healthy diet. She believed that it is idiotic to reduce weight due to peer pressure. But as she battled cancer once, she wanted to survive again. She knew that her family is counting on her and want her to live with them longer. That is why she switched to a healthier diet to be fit and in proper strength to fight cancer.
She started off with replacing vodka, soda, and other drinks with fresh water. Freshwater has many perks and she made a wise decision by drinking it. Furthermore, she quit fat and carb and started eating leafy vegetables and food with high nutrients and less fat.
Beth Chapman’s weight loss started with a diet plan, which she followed strictly. For breakfast, she used to take an avocado toast with green tea or black coffee. Both of these hot beverages keep your immune system ready and strong. For snacks, she preferred fruits especially watermelon and papaya. In lunch, she used to have salad, either tuna or mushroom, and water, sometimes buttermilk. To stay healthy, she used to consume fruits and tea twice a day.
Chapman switched to organic food, supplements with high nutrients and no fat. The story of Beth Chapman’s weight loss inspired many others to lose significant weight in no time.